CKD 每日限值占比
基于 CKD 3–4 期每日限值
肾友替代品
在 蔬菜 中寻找更安全的选择?可以试试这些:
Pineapple Pineapple Pressed Coconut Water
Phosphorus8 mg
Sodium25 mg
Potassium196 mg
Mixed Berry Smoothie Berry Tasty Daily Greens
Phosphorus8 mg
Sodium11 mg
Potassium38 mg
Napa Cabbage / Chinese Cabbage (Cai Be Trang / Cai Thao)
Phosphorus29 mg
Sodium9 mg
Potassium87 mg
Cranberry 100% Juice Blend
Phosphorus8 mg
Sodium6 mg
Potassium79 mg
常见问题
Is 芦笋 safe for people with kidney disease?
芦笋 is rated Limit for CKD patients. Limit intake if you have CKD. With 52.0mg phosphorus, 2.0mg sodium, and 202.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 芦笋?
A 100.0g serving of 芦笋 contains 52mg of phosphorus, which is approximately 5% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 芦笋?
Per 100.0g serving, 芦笋 provides 2mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 芦笋?
芦笋 contains 202mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 芦笋?
Dialysis patients have stricter mineral limits. Given 芦笋 is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
更多蔬菜
Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines