Strawberry Flavored Protein Breakfast Shake 对肾病患者 安全
Good choice for kidney disease patients · 依据 USDA 与 KDOQI 指南验证。
Strawberry Flavored Protein Breakfast Shake — kidney-friendly food
CKD 每日限值占比
Phosphorus
10%
Sodium
3%
Potassium
9%
基于 CKD 3–4 期每日限值
🍿 零食 Safe

Strawberry Flavored Protein Breakfast Shake

每 100gram 份的营养成分与 CKD 安全等级

分量 100.0 gram
5gram ← 拖动调整 → 500gram
热量
61 kcal
蛋白质
3.4 g
碳水化合物
9.8 g
脂肪
1.7 g
101 mg
占每日 1,000毫克 CKD 限值的 10%
74 mg
占每日 2,300毫克 CKD 限值的 3%
176 mg
占每日 2,000毫克 CKD 限值的 9%
结论:对 CKD 而言安全

Strawberry Flavored Protein Breakfast Shake 是肾友型选择。其受限矿物质(磷、钠、钾)含量低,可纳入您的 CKD 饮食而无需严格限量。但仍需与一日内其他食物搭配均衡。

请务必咨询您的肾科医生或注册营养师 — 不同 CKD 阶段与化验值因人而异。

来源与备注

USDA Branded (fdc_id: 2107188) · The Kellogg Company

常见问题

Is Strawberry Flavored Protein Breakfast Shake safe for people with kidney disease?
Strawberry Flavored Protein Breakfast Shake is rated Safe for CKD patients. Good choice for kidney disease patients. With 101.0mg phosphorus, 74.0mg sodium, and 176.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Strawberry Flavored Protein Breakfast Shake?
A 100.0g serving of Strawberry Flavored Protein Breakfast Shake contains 101mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Strawberry Flavored Protein Breakfast Shake?
Per 100.0g serving, Strawberry Flavored Protein Breakfast Shake provides 74mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Strawberry Flavored Protein Breakfast Shake?
Strawberry Flavored Protein Breakfast Shake contains 176mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Strawberry Flavored Protein Breakfast Shake?
Dialysis patients have stricter mineral limits. Given Strawberry Flavored Protein Breakfast Shake is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.

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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines