CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is 番茄和芝士南瓜砂锅 safe for people with kidney disease?
番茄和芝士南瓜砂锅 is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 82.0mg phosphorus, 228.0mg sodium, and 264.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 番茄和芝士南瓜砂锅?
A 100.0g serving of 番茄和芝士南瓜砂锅 contains 82mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 番茄和芝士南瓜砂锅?
Per 100.0g serving, 番茄和芝士南瓜砂锅 provides 228mg of sodium — about 10% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 番茄和芝士南瓜砂锅?
番茄和芝士南瓜砂锅 contains 264mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 番茄和芝士南瓜砂锅?
Dialysis patients have stricter mineral limits. Given 番茄和芝士南瓜砂锅 is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines