Swiss Steak

Swiss Steak is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 146.0mg phosphorus, 250.0mg sodium, and 284.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Swiss Steak contains 146mg of phosphorus, which is approximately 15% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Swiss Steak provides 250mg of sodium — about 11% of the 2,300mg daily sodium limit recommended for kidney patients.

Swiss Steak contains 284mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Swiss Steak is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.