CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is 番茄蒜酱青口贝 safe for people with kidney disease?
番茄蒜酱青口贝 is rated Safe for CKD patients. Good choice for kidney disease patients. With 89.0mg phosphorus, 141.0mg sodium, and 179.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 番茄蒜酱青口贝?
A 100.0g serving of 番茄蒜酱青口贝 contains 89mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 番茄蒜酱青口贝?
Per 100.0g serving, 番茄蒜酱青口贝 provides 141mg of sodium — about 6% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 番茄蒜酱青口贝?
番茄蒜酱青口贝 contains 179mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 番茄蒜酱青口贝?
Dialysis patients have stricter mineral limits. Given 番茄蒜酱青口贝 is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines