刺芫荽

刺芫荽 is rated Limit for CKD patients. Limit intake if you have CKD. With 60.0mg phosphorus, 40.0mg sodium, and 410.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of 刺芫荽 contains 60mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, 刺芫荽 provides 40mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.

刺芫荽 contains 410mg of potassium per 100.0g serving, equivalent to about 21% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given 刺芫荽 is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.