CKD 每日限值占比
基于 CKD 3–4 期每日限值
肾友替代品
在 肉类与蛋白质 中寻找更安全的选择?可以试试这些:
Honey Strawberry Flavored Greek Style Yogurt
Phosphorus110 mg
Sodium59 mg
Potassium172 mg
Liquid Sugar Free Coffee Creamer
Phosphorus75 mg
Sodium60 mg
Potassium177 mg
Organic Whole Milk
Phosphorus104 mg
Sodium50 mg
Potassium158 mg
Chocolate Light Ice Cream Sandwich
Phosphorus104 mg
Sodium200 mg
Potassium190 mg
常见问题
Is 坎伯兰香肠 safe for people with kidney disease?
坎伯兰香肠 is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 150.0mg phosphorus, 900.0mg sodium, and 260.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 坎伯兰香肠?
A 100.0g serving of 坎伯兰香肠 contains 150mg of phosphorus, which is approximately 15% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 坎伯兰香肠?
Per 100.0g serving, 坎伯兰香肠 provides 900mg of sodium — about 39% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 坎伯兰香肠?
坎伯兰香肠 contains 260mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 坎伯兰香肠?
Dialysis patients have stricter mineral limits. Given 坎伯兰香肠 is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
在哪里购买 坎伯兰香肠
Shop from trusted retailers — we may earn a small commission at no extra cost.
Shop 坎伯兰香肠 on Amazon
Shop now
Affiliate Disclosure: As an Amazon Associate, KidneyFoods earns from qualifying purchases. This helps keep the site free — at no extra cost to you.
更多肉类与蛋白质
Free forever — built after 7 years on dialysis
I made KidneyFoods so no one has to guess what's safe to eat. If this page helped you today, a small donation keeps the lights on for the next person searching.
Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines