CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Vegetable Curry safe for people with kidney disease?
Vegetable Curry is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 41.0mg phosphorus, 388.0mg sodium, and 286.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Vegetable Curry?
A 100.0g serving of Vegetable Curry contains 41mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Vegetable Curry?
Per 100.0g serving, Vegetable Curry provides 388mg of sodium — about 17% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Vegetable Curry?
Vegetable Curry contains 286mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Vegetable Curry?
Dialysis patients have stricter mineral limits. Given Vegetable Curry is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines