CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Vegetable Soup safe for people with kidney disease?
Vegetable Soup is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 28.0mg phosphorus, 260.0mg sodium, and 183.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Vegetable Soup?
A 100.0g serving of Vegetable Soup contains 28mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Vegetable Soup?
Per 100.0g serving, Vegetable Soup provides 260mg of sodium — about 11% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Vegetable Soup?
Vegetable Soup contains 183mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Vegetable Soup?
Dialysis patients have stricter mineral limits. Given Vegetable Soup is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines