Vegetarian With Egg Ramen Bowl

Vegetarian With Egg Ramen Bowl is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 59.0mg phosphorus, 322.0mg sodium, and 71.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Vegetarian With Egg Ramen Bowl contains 59mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Vegetarian With Egg Ramen Bowl provides 322mg of sodium — about 14% of the 2,300mg daily sodium limit recommended for kidney patients.

Vegetarian With Egg Ramen Bowl contains 71mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Vegetarian With Egg Ramen Bowl is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.