CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Safe
Wheat All-purpose Unenriched Unbleached Flour
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
常见问题
Is Wheat All-purpose Unenriched Unbleached Flour safe for people with kidney disease?
Wheat All-purpose Unenriched Unbleached Flour is rated Safe for CKD patients. Good choice for kidney disease patients. With 134.0mg phosphorus, 2.0mg sodium, and 150.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Wheat All-purpose Unenriched Unbleached Flour?
A 100.0g serving of Wheat All-purpose Unenriched Unbleached Flour contains 134mg of phosphorus, which is approximately 13% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Wheat All-purpose Unenriched Unbleached Flour?
Per 100.0g serving, Wheat All-purpose Unenriched Unbleached Flour provides 2mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Wheat All-purpose Unenriched Unbleached Flour?
Wheat All-purpose Unenriched Unbleached Flour contains 150mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Wheat All-purpose Unenriched Unbleached Flour?
Dialysis patients have stricter mineral limits. Given Wheat All-purpose Unenriched Unbleached Flour is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: March 15, 2026 · Data source: USDA FoodData Central & KDOQI guidelines