CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Limit
Wheat Bagel
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA FNDDS (foodCode: 51301700)
肾友替代品
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常见问题
Is Wheat Bagel safe for people with kidney disease?
Wheat Bagel is rated Limit for CKD patients. Limit intake if you have CKD. With 142.0mg phosphorus, 439.0mg sodium, and 165.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Wheat Bagel?
A 100.0g serving of Wheat Bagel contains 142mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Wheat Bagel?
Per 100.0g serving, Wheat Bagel provides 439mg of sodium — about 19% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Wheat Bagel?
Wheat Bagel contains 165mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Wheat Bagel?
Dialysis patients have stricter mineral limits. Given Wheat Bagel is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines