CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Avoid
Wheat Bran Flakes Wheat Bran Flakes Natural Wheat Bran High Fiber Cereal
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA Branded (fdc_id: 2140761) · The Kellogg Company
肾友替代品
在 Grains & Starches 中寻找更安全的选择?可以试试这些:
常见问题
Is Wheat Bran Flakes Wheat Bran Flakes Natural Wheat Bran High Fiber Cereal safe for people with kidney disease?
Wheat Bran Flakes Wheat Bran Flakes Natural Wheat Bran High Fiber Cereal is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 517.0mg phosphorus, 724.0mg sodium, and 586.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Wheat Bran Flakes Wheat Bran Flakes Natural Wheat Bran High Fiber Cereal?
A 100.0g serving of Wheat Bran Flakes Wheat Bran Flakes Natural Wheat Bran High Fiber Cereal contains 517mg of phosphorus, which is approximately 52% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Wheat Bran Flakes Wheat Bran Flakes Natural Wheat Bran High Fiber Cereal?
Per 100.0g serving, Wheat Bran Flakes Wheat Bran Flakes Natural Wheat Bran High Fiber Cereal provides 724mg of sodium — about 31% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Wheat Bran Flakes Wheat Bran Flakes Natural Wheat Bran High Fiber Cereal?
Wheat Bran Flakes Wheat Bran Flakes Natural Wheat Bran High Fiber Cereal contains 586mg of potassium per 100.0g serving, equivalent to about 29% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Wheat Bran Flakes Wheat Bran Flakes Natural Wheat Bran High Fiber Cereal?
Dialysis patients have stricter mineral limits. Given Wheat Bran Flakes Wheat Bran Flakes Natural Wheat Bran High Fiber Cereal is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines