CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is 奶酪和肉类油鸡蛋煎蛋卷或炒鸡蛋 safe for people with kidney disease?
奶酪和肉类油鸡蛋煎蛋卷或炒鸡蛋 is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 223.0mg phosphorus, 383.0mg sodium, and 145.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 奶酪和肉类油鸡蛋煎蛋卷或炒鸡蛋?
A 100.0g serving of 奶酪和肉类油鸡蛋煎蛋卷或炒鸡蛋 contains 223mg of phosphorus, which is approximately 22% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 奶酪和肉类油鸡蛋煎蛋卷或炒鸡蛋?
Per 100.0g serving, 奶酪和肉类油鸡蛋煎蛋卷或炒鸡蛋 provides 383mg of sodium — about 17% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 奶酪和肉类油鸡蛋煎蛋卷或炒鸡蛋?
奶酪和肉类油鸡蛋煎蛋卷或炒鸡蛋 contains 145mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 奶酪和肉类油鸡蛋煎蛋卷或炒鸡蛋?
Dialysis patients have stricter mineral limits. Given 奶酪和肉类油鸡蛋煎蛋卷或炒鸡蛋 is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines