CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Moderate
番茄豆类米饭
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA FNDDS (foodCode: 58160120)
常见问题
Is 番茄豆类米饭 safe for people with kidney disease?
番茄豆类米饭 is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 77.0mg phosphorus, 309.0mg sodium, and 227.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 番茄豆类米饭?
A 100.0g serving of 番茄豆类米饭 contains 77mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 番茄豆类米饭?
Per 100.0g serving, 番茄豆类米饭 provides 309mg of sodium — about 13% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 番茄豆类米饭?
番茄豆类米饭 contains 227mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 番茄豆类米饭?
Dialysis patients have stricter mineral limits. Given 番茄豆类米饭 is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines