CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Yellow Or Green No Added Fat Summer Squash safe for people with kidney disease?
Yellow Or Green No Added Fat Summer Squash is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 41.0mg phosphorus, 142.0mg sodium, and 283.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Yellow Or Green No Added Fat Summer Squash?
A 100.0g serving of Yellow Or Green No Added Fat Summer Squash contains 41mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Yellow Or Green No Added Fat Summer Squash?
Per 100.0g serving, Yellow Or Green No Added Fat Summer Squash provides 142mg of sodium — about 6% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Yellow Or Green No Added Fat Summer Squash?
Yellow Or Green No Added Fat Summer Squash contains 283mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Yellow Or Green No Added Fat Summer Squash?
Dialysis patients have stricter mineral limits. Given Yellow Or Green No Added Fat Summer Squash is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines