CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Yellow Summer Squash safe for people with kidney disease?
Yellow Summer Squash is rated Safe for CKD patients. Good choice for kidney disease patients. With 32.0mg phosphorus, 2.0mg sodium, and 222.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Yellow Summer Squash?
A 100.0g serving of Yellow Summer Squash contains 32mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Yellow Summer Squash?
Per 100.0g serving, Yellow Summer Squash provides 2mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Yellow Summer Squash?
Yellow Summer Squash contains 222mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Yellow Summer Squash?
Dialysis patients have stricter mineral limits. Given Yellow Summer Squash is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines