CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Avoid
Salami (Genoa)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
407 kcal
Protein
23.0 g
Carbs
1.0 g
Fat
34.0 g
Phosphorus Learn more →
230 mg
Sodium Learn more →
1740 mg
Potassium Learn more →
378 mg
Source & Notes
Imported from american-foods. Italian-American.
Kidney-Friendly Alternatives
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Creamy Chocolate Fudge Flavored Nutritional Shake
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Almond Milk
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Frequently Asked Questions
Is Salami (Genoa) safe for people with kidney disease?
Salami (Genoa) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 230.0mg phosphorus, 1740.0mg sodium, and 378.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Salami (Genoa)?
A 100.0g serving of Salami (Genoa) contains 230mg of phosphorus, which is approximately 23% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Salami (Genoa)?
Per 100.0g serving, Salami (Genoa) provides 1740mg of sodium — about 76% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Salami (Genoa)?
Salami (Genoa) contains 378mg of potassium per 100.0g serving, equivalent to about 19% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Salami (Genoa)?
Dialysis patients have stricter mineral limits. Given Salami (Genoa) is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines