CKD Daily Limit Impact

Phosphorus

Sodium

28%

Potassium

Based on CKD Stage 3-4 daily limits

🧂 Condiments & Oils Avoid

Mayonnaise

Q: Is Mayonnaise safe for people with kidney disease?

Mayonnaise is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 28.0mg phosphorus, 635.0mg sodium, and 20.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Mayonnaise?

A 100.0g serving of Mayonnaise contains 28mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Mayonnaise?

Per 100.0g serving, Mayonnaise provides 635mg of sodium — about 28% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Mayonnaise?

Mayonnaise contains 20mg of potassium per 100.0g serving, equivalent to about 1% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

680 kcal

Protein

1.0 g

Carbs

1.0 g

Fat

75.0 g

Phosphorus Learn more →

28 mg

3% of 1,000mg daily CKD limit

Sodium Learn more →

635 mg

28% of 2,300mg daily CKD limit

Potassium Learn more →

20 mg

1% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Mayonnaise contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

Imported from american-foods. Fat-heavy.

Kidney-Friendly Alternatives

Looking for safer choices in Condiments & Oils? Try these instead:

Aceto di Vino Rosso — Red Wine Vinegar

Greek Oregano (Rigani)

Frequently Asked Questions

Is Mayonnaise safe for people with kidney disease?

Mayonnaise is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 28.0mg phosphorus, 635.0mg sodium, and 20.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Mayonnaise?

A 100.0g serving of Mayonnaise contains 28mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Mayonnaise?

Per 100.0g serving, Mayonnaise provides 635mg of sodium — about 28% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Mayonnaise?

Mayonnaise contains 20mg of potassium per 100.0g serving, equivalent to about 1% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Mayonnaise?

Dialysis patients have stricter mineral limits. Given Mayonnaise is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.