CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍿 Snacks
Moderate
Blue Corn Blue Corn Tortilla Chips
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
536 kcal
Protein
7.1 g
Carbs
64.3 g
Fat
25.0 g
Phosphorus Learn more →
286 mg
Sodium Learn more →
393 mg
Potassium Learn more →
321 mg
Source & Notes
USDA Branded (fdc_id: 2039304) · The Kroger Co.
Frequently Asked Questions
Is Blue Corn Blue Corn Tortilla Chips safe for people with kidney disease?
Blue Corn Blue Corn Tortilla Chips is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 286.0mg phosphorus, 393.0mg sodium, and 321.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Blue Corn Blue Corn Tortilla Chips?
A 100.0g serving of Blue Corn Blue Corn Tortilla Chips contains 286mg of phosphorus, which is approximately 29% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Blue Corn Blue Corn Tortilla Chips?
Per 100.0g serving, Blue Corn Blue Corn Tortilla Chips provides 393mg of sodium — about 17% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Blue Corn Blue Corn Tortilla Chips?
Blue Corn Blue Corn Tortilla Chips contains 321mg of potassium per 100.0g serving, equivalent to about 16% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Blue Corn Blue Corn Tortilla Chips?
Dialysis patients have stricter mineral limits. Given Blue Corn Blue Corn Tortilla Chips is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines