CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Moderate
Blueberry Lowfat Original Yogurt
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
94 kcal
Protein
2.9 g
Carbs
17.6 g
Fat
0.9 g
Phosphorus Learn more →
176 mg
Sodium Learn more →
50 mg
Potassium Learn more →
147 mg
Source & Notes
USDA Branded (fdc_id: 2490256) · McIlhenny Company
Frequently Asked Questions
Is Blueberry Lowfat Original Yogurt safe for people with kidney disease?
Blueberry Lowfat Original Yogurt is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 176.0mg phosphorus, 50.0mg sodium, and 147.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Blueberry Lowfat Original Yogurt?
A 100.0g serving of Blueberry Lowfat Original Yogurt contains 176mg of phosphorus, which is approximately 18% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Blueberry Lowfat Original Yogurt?
Per 100.0g serving, Blueberry Lowfat Original Yogurt provides 50mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Blueberry Lowfat Original Yogurt?
Blueberry Lowfat Original Yogurt contains 147mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Blueberry Lowfat Original Yogurt?
Dialysis patients have stricter mineral limits. Given Blueberry Lowfat Original Yogurt is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
More Meat & Protein
Greek Whole Milk Yogurt
Phosphorus126 mg
Sodium34 mg
Potassium147 mg
2% Reduced Fat Milk
Phosphorus125 mg
Sodium56 mg
Potassium192 mg
Honey Peach Honey Peach Flavored Greek Style Yogurt
Phosphorus110 mg
Sodium59 mg
Potassium181 mg
Pineapple Artisan-style Cottage Cheese
Phosphorus67 mg
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Potassium107 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines