CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍚 Grains & Starches
Limit
Breakfast Pastry
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
371 kcal
Protein
5.4 g
Carbs
47.8 g
Fat
18.5 g
Phosphorus Learn more →
89 mg
Sodium Learn more →
445 mg
Potassium Learn more →
83 mg
Source & Notes
USDA FNDDS (foodCode: 53500100)
Kidney-Friendly Alternatives
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Frequently Asked Questions
Is Breakfast Pastry safe for people with kidney disease?
Breakfast Pastry is rated Limit for CKD patients. Limit intake if you have CKD. With 89.0mg phosphorus, 445.0mg sodium, and 83.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Breakfast Pastry?
A 100.0g serving of Breakfast Pastry contains 89mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Breakfast Pastry?
Per 100.0g serving, Breakfast Pastry provides 445mg of sodium — about 19% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Breakfast Pastry?
Breakfast Pastry contains 83mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Breakfast Pastry?
Dialysis patients have stricter mineral limits. Given Breakfast Pastry is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines