CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Grains & Starches
Limit
Breakfast Pizza With Egg
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
292 kcal
Protein
14.0 g
Carbs
25.6 g
Fat
14.5 g
Phosphorus Learn more →
226 mg
Sodium Learn more →
594 mg
Potassium Learn more →
132 mg
Source & Notes
USDA FNDDS (foodCode: 58109210)
Kidney-Friendly Alternatives
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Frequently Asked Questions
Is Breakfast Pizza With Egg safe for people with kidney disease?
Breakfast Pizza With Egg is rated Limit for CKD patients. Limit intake if you have CKD. With 226.0mg phosphorus, 594.0mg sodium, and 132.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Breakfast Pizza With Egg?
A 100.0g serving of Breakfast Pizza With Egg contains 226mg of phosphorus, which is approximately 23% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Breakfast Pizza With Egg?
Per 100.0g serving, Breakfast Pizza With Egg provides 594mg of sodium — about 26% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Breakfast Pizza With Egg?
Breakfast Pizza With Egg contains 132mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Breakfast Pizza With Egg?
Dialysis patients have stricter mineral limits. Given Breakfast Pizza With Egg is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines