CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Limit
Brie Cheese
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
334 kcal
Protein
20.8 g
Carbs
0.5 g
Fat
27.7 g
Phosphorus Learn more →
188 mg
Sodium Learn more →
629 mg
Potassium Learn more →
152 mg
Source & Notes
USDA FNDDS (foodCode: 14103020)
Kidney-Friendly Alternatives
Looking for safer choices in Meat & Protein? Try these instead:
Chocolate Childrens Nutritional Drink
Phosphorus83 mg
Sodium38 mg
Potassium154 mg
Vanilla Vanilla Plant-based Protein Nutrition Shake
Phosphorus121 mg
Sodium91 mg
Potassium142 mg
Plain Plain Triple Zero Blended Greek Nonfat Yogurt
Phosphorus133 mg
Sodium44 mg
Potassium138 mg
Creamy Chocolate Fudge Creamy Chocolate Fudge Organic Nutrition Nutritional Shake
Phosphorus118 mg
Sodium82 mg
Potassium97 mg
Frequently Asked Questions
Is Brie Cheese safe for people with kidney disease?
Brie Cheese is rated Limit for CKD patients. Limit intake if you have CKD. With 188.0mg phosphorus, 629.0mg sodium, and 152.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Brie Cheese?
A 100.0g serving of Brie Cheese contains 188mg of phosphorus, which is approximately 19% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Brie Cheese?
Per 100.0g serving, Brie Cheese provides 629mg of sodium — about 27% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Brie Cheese?
Brie Cheese contains 152mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Brie Cheese?
Dialysis patients have stricter mineral limits. Given Brie Cheese is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines