Cranberry Heritage Beans — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

52%

Sodium

Potassium

78%

Based on CKD Stage 3-4 daily limits

🥦 Vegetables Avoid

Cranberry Heritage Beans

Q: Is Cranberry Heritage Beans safe for people with kidney disease?

Cranberry Heritage Beans is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 521.0mg phosphorus, 0.0mg sodium, and 1560.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Cranberry Heritage Beans?

A 100.0g serving of Cranberry Heritage Beans contains 521mg of phosphorus, which is approximately 52% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Cranberry Heritage Beans?

Per 100.0g serving, Cranberry Heritage Beans provides 0mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Cranberry Heritage Beans?

Cranberry Heritage Beans contains 1560mg of potassium per 100.0g serving, equivalent to about 78% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

333 kcal

Protein

20.8 g

Carbs

60.4 g

Fat

1.0 g

Phosphorus Learn more →

521 mg

52% of 1,000mg daily CKD limit

Sodium Learn more →

0 mg

0% of 2,300mg daily CKD limit

Potassium Learn more →

1560 mg

78% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Cranberry Heritage Beans contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA Branded (fdc_id: 2632566) · Bob's Red Mill Natural Foods, Inc.

Kidney-Friendly Alternatives

Looking for safer choices in Vegetables? Try these instead:

Safe

Fat Added Peas And Corn

Organic Fruit Concentrate

Phosphorus27 mg

Sodium13 mg

Potassium147 mg

Frequently Asked Questions

Is Cranberry Heritage Beans safe for people with kidney disease?

Cranberry Heritage Beans is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 521.0mg phosphorus, 0.0mg sodium, and 1560.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Cranberry Heritage Beans?

A 100.0g serving of Cranberry Heritage Beans contains 521mg of phosphorus, which is approximately 52% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Cranberry Heritage Beans?

Per 100.0g serving, Cranberry Heritage Beans provides 0mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Cranberry Heritage Beans?

Cranberry Heritage Beans contains 1560mg of potassium per 100.0g serving, equivalent to about 78% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Cranberry Heritage Beans?

Dialysis patients have stricter mineral limits. Given Cranberry Heritage Beans is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.