CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Grains & Starches
Safe
Fat Added Cornmeal Mush
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
71 kcal
Protein
1.1 g
Carbs
12.2 g
Fat
1.8 g
Phosphorus Learn more →
15 mg
Sodium Learn more →
82 mg
Potassium Learn more →
21 mg
Source & Notes
USDA FNDDS (foodCode: 56201517)
Frequently Asked Questions
Is Fat Added Cornmeal Mush safe for people with kidney disease?
Fat Added Cornmeal Mush is rated Safe for CKD patients. Good choice for kidney disease patients. With 15.0mg phosphorus, 82.0mg sodium, and 21.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Fat Added Cornmeal Mush?
A 100.0g serving of Fat Added Cornmeal Mush contains 15mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Fat Added Cornmeal Mush?
Per 100.0g serving, Fat Added Cornmeal Mush provides 82mg of sodium — about 4% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Fat Added Cornmeal Mush?
Fat Added Cornmeal Mush contains 21mg of potassium per 100.0g serving, equivalent to about 1% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Fat Added Cornmeal Mush?
Dialysis patients have stricter mineral limits. Given Fat Added Cornmeal Mush is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
Where to Buy Fat Added Cornmeal Mush
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines