Pickled Cucumber (Kabis Khiar) — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

Sodium

52%

Potassium

Based on CKD Stage 3-4 daily limits

🥦 Vegetables Avoid

Pickled Cucumber (Kabis Khiar)

Q: Is Pickled Cucumber (Kabis Khiar) safe for people with kidney disease?

Pickled Cucumber (Kabis Khiar) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 20.0mg phosphorus, 1200.0mg sodium, and 80.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much potassium is in Pickled Cucumber (Kabis Khiar)?

Pickled Cucumber (Kabis Khiar) contains 80mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

15 kcal

Protein

1.0 g

Carbs

3.0 g

Fat

0.0 g

Phosphorus Learn more →

20 mg

2% of 1,000mg daily CKD limit

Sodium Learn more →

1200 mg

52% of 2,300mg daily CKD limit

Potassium Learn more →

80 mg

4% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Pickled Cucumber (Kabis Khiar) contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

Imported from lebanese-foods. Mezze staple.

Kidney-Friendly Alternatives

Looking for safer choices in Vegetables? Try these instead:

Safe

Puerto Rican Seasoning Without Ham And Tomato Sauce

Green Vitality Green Vitality 100% Organic Cold-pressed Juice

With Meat And Rice Syrian Dish Stuffed Cabbage

Phosphorus44 mg

Sodium147 mg

Potassium183 mg

Frequently Asked Questions

Is Pickled Cucumber (Kabis Khiar) safe for people with kidney disease?

Pickled Cucumber (Kabis Khiar) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 20.0mg phosphorus, 1200.0mg sodium, and 80.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Pickled Cucumber (Kabis Khiar)?

A 100.0g serving of Pickled Cucumber (Kabis Khiar) contains 20mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Pickled Cucumber (Kabis Khiar)?

Per 100.0g serving, Pickled Cucumber (Kabis Khiar) provides 1200mg of sodium — about 52% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Pickled Cucumber (Kabis Khiar)?

Pickled Cucumber (Kabis Khiar) contains 80mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Pickled Cucumber (Kabis Khiar)?

Dialysis patients have stricter mineral limits. Given Pickled Cucumber (Kabis Khiar) is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.