CKD 每日限值占比
基于 CKD 3–4 期每日限值
肾友替代品
在 蔬菜 中寻找更安全的选择?可以试试这些:
常见问题
Is 腌黄瓜 safe for people with kidney disease?
腌黄瓜 is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 20.0mg phosphorus, 1200.0mg sodium, and 80.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 腌黄瓜?
A 100.0g serving of 腌黄瓜 contains 20mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 腌黄瓜?
Per 100.0g serving, 腌黄瓜 provides 1200mg of sodium — about 52% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 腌黄瓜?
腌黄瓜 contains 80mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 腌黄瓜?
Dialysis patients have stricter mineral limits. Given 腌黄瓜 is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
更多蔬菜
Rejuvenate Rejuvenate Mango & Goji Berry With Lemon & Red Dates Whole Plant Juice
Phosphorus6 mg
Sodium0 mg
Potassium56 mg
Furmanos; 1/#10 Red Beans
Phosphorus0 mg
Sodium105 mg
Potassium0 mg
Tomato (Lebanese)
Phosphorus24 mg
Sodium5 mg
Potassium237 mg
Bella Vista; 6/#10 Tomato Sauce -
Phosphorus21 mg
Sodium68 mg
Potassium0 mg
Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines