Oat Whole Grain Flour — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

37%

Sodium

Potassium

19%

Based on CKD Stage 3-4 daily limits

Grains & Starches Limit

Oat Whole Grain Flour

Q: Is Oat Whole Grain Flour safe for people with kidney disease?

Oat Whole Grain Flour is rated Limit for CKD patients. Limit intake if you have CKD. With 371.8mg phosphorus, 3.6mg sodium, and 373.1mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Oat Whole Grain Flour?

A 100.0g serving of Oat Whole Grain Flour contains 371mg of phosphorus, which is approximately 37% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Oat Whole Grain Flour?

Per 100.0g serving, Oat Whole Grain Flour provides 3mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Oat Whole Grain Flour?

Oat Whole Grain Flour contains 373mg of potassium per 100.0g serving, equivalent to about 19% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

0 kcal

Protein

13.2 g

Carbs

69.9 g

Fat

6.3 g

Phosphorus Learn more →

371 mg

37% of 1,000mg daily CKD limit

Sodium Learn more →

3 mg

0% of 2,300mg daily CKD limit

Potassium Learn more →

373 mg

19% of 2,000mg daily CKD limit

Verdict: Limit for CKD

Oat Whole Grain Flour is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Kidney-Friendly Alternatives

Looking for safer choices in Grains & Starches? Try these instead:

Safe

Brown With Dark Green Vegetables Rice

White With Lentils Rice

Frequently Asked Questions

Is Oat Whole Grain Flour safe for people with kidney disease?

Oat Whole Grain Flour is rated Limit for CKD patients. Limit intake if you have CKD. With 371.8mg phosphorus, 3.6mg sodium, and 373.1mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Oat Whole Grain Flour?

A 100.0g serving of Oat Whole Grain Flour contains 371mg of phosphorus, which is approximately 37% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Oat Whole Grain Flour?

Per 100.0g serving, Oat Whole Grain Flour provides 3mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Oat Whole Grain Flour?

Oat Whole Grain Flour contains 373mg of potassium per 100.0g serving, equivalent to about 19% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Oat Whole Grain Flour?

Dialysis patients have stricter mineral limits. Given Oat Whole Grain Flour is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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