CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Avoid
Kohlrabi (Su Hao)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
27 kcal
Protein
1.7 g
Carbs
6.0 g
Fat
0.1 g
Phosphorus Learn more →
46 mg
Sodium Learn more →
20 mg
Potassium Learn more →
350 mg
Source & Notes
Vietnamese expansion. USDA. Northern VN soup vegetable.
Kidney-Friendly Alternatives
Looking for safer choices in Vegetables? Try these instead:
Frequently Asked Questions
Is Kohlrabi (Su Hao) safe for people with kidney disease?
Kohlrabi (Su Hao) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 46.0mg phosphorus, 20.0mg sodium, and 350.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Kohlrabi (Su Hao)?
A 100.0g serving of Kohlrabi (Su Hao) contains 46mg of phosphorus, which is approximately 5% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Kohlrabi (Su Hao)?
Per 100.0g serving, Kohlrabi (Su Hao) provides 20mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Kohlrabi (Su Hao)?
Kohlrabi (Su Hao) contains 350mg of potassium per 100.0g serving, equivalent to about 18% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Kohlrabi (Su Hao)?
Dialysis patients have stricter mineral limits. Given Kohlrabi (Su Hao) is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
More Vegetables
Last updated: May 23, 2026 · Data source: USDA FoodData Central & KDOQI guidelines