Tomato — Tomate Pera — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

Sodium

Potassium

12%

Based on CKD Stage 3-4 daily limits

🥦 Vegetables Limit

Tomato — Tomate Pera

Q: Is Tomato — Tomate Pera safe for people with kidney disease?

Tomato — Tomate Pera is rated Limit for CKD patients. Limit intake if you have CKD. With 24.0mg phosphorus, 5.0mg sodium, and 237.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Tomato — Tomate Pera?

A 100.0g serving of Tomato — Tomate Pera contains 24mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Tomato — Tomate Pera?

Per 100.0g serving, Tomato — Tomate Pera provides 5mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Tomato — Tomate Pera?

Tomato — Tomate Pera contains 237mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

18 kcal

Protein

0.9 g

Carbs

3.9 g

Fat

0.2 g

Phosphorus Learn more →

24 mg

2% of 1,000mg daily CKD limit

Sodium Learn more →

5 mg

0% of 2,300mg daily CKD limit

Potassium Learn more →

237 mg

12% of 2,000mg daily CKD limit

Verdict: Limit for CKD

Tomato — Tomate Pera is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

Imported from spanish-foods.

Kidney-Friendly Alternatives

Looking for safer choices in Vegetables? Try these instead:

Safe

Prune 100% Pure Prune Juice From Concentrate

Orange Juice From Concentrate

Frequently Asked Questions

Is Tomato — Tomate Pera safe for people with kidney disease?

Tomato — Tomate Pera is rated Limit for CKD patients. Limit intake if you have CKD. With 24.0mg phosphorus, 5.0mg sodium, and 237.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Tomato — Tomate Pera?

A 100.0g serving of Tomato — Tomate Pera contains 24mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Tomato — Tomate Pera?

Per 100.0g serving, Tomato — Tomate Pera provides 5mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Tomato — Tomate Pera?

Tomato — Tomate Pera contains 237mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Tomato — Tomate Pera?

Dialysis patients have stricter mineral limits. Given Tomato — Tomate Pera is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.