CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Avoid
Pork Heart — Zhu Xin
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
118 kcal
Protein
17.0 g
Carbs
0.0 g
Fat
5.0 g
Phosphorus Learn more →
175 mg
Sodium Learn more →
80 mg
Potassium Learn more →
294 mg
Source & Notes
Imported from chinese-foods. USDA. P-heavy.
Kidney-Friendly Alternatives
Looking for safer choices in Meat & Protein? Try these instead:
Vanilla Vanilla Original Protein 9 G Nutrition Shake
Phosphorus105 mg
Sodium84 mg
Potassium181 mg
Fat Free 100% Lactose Free Milk
Phosphorus100 mg
Sodium52 mg
Potassium171 mg
Acai & Blueberry Asian Yogurt
Phosphorus147 mg
Sodium53 mg
Potassium194 mg
Sweetened Almond Milk
Phosphorus29 mg
Sodium58 mg
Potassium30 mg
Frequently Asked Questions
Is Pork Heart — Zhu Xin safe for people with kidney disease?
Pork Heart — Zhu Xin is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 175.0mg phosphorus, 80.0mg sodium, and 294.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Pork Heart — Zhu Xin?
A 100.0g serving of Pork Heart — Zhu Xin contains 175mg of phosphorus, which is approximately 18% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Pork Heart — Zhu Xin?
Per 100.0g serving, Pork Heart — Zhu Xin provides 80mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Pork Heart — Zhu Xin?
Pork Heart — Zhu Xin contains 294mg of potassium per 100.0g serving, equivalent to about 15% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Pork Heart — Zhu Xin?
Dialysis patients have stricter mineral limits. Given Pork Heart — Zhu Xin is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines