🥩
CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Avoid
Polish Sausage
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
337 kcal
Protein
12.4 g
Carbs
5.0 g
Fat
29.7 g
Phosphorus Learn more →
204 mg
Sodium Learn more →
1060 mg
Potassium Learn more →
306 mg
Source & Notes
USDA FNDDS (foodCode: 25221310)
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Frequently Asked Questions
Is Polish Sausage safe for people with kidney disease?
Polish Sausage is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 204.0mg phosphorus, 1060.0mg sodium, and 306.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Polish Sausage?
A 100.0g serving of Polish Sausage contains 204mg of phosphorus, which is approximately 20% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Polish Sausage?
Per 100.0g serving, Polish Sausage provides 1060mg of sodium — about 46% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Polish Sausage?
Polish Sausage contains 306mg of potassium per 100.0g serving, equivalent to about 15% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Polish Sausage?
Dialysis patients have stricter mineral limits. Given Polish Sausage is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines