CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍚 Grains & Starches
Limit
Pumpernickel Bread
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
250 kcal
Protein
8.7 g
Carbs
47.5 g
Fat
3.1 g
Phosphorus Learn more →
178 mg
Sodium Learn more →
596 mg
Potassium Learn more →
208 mg
Source & Notes
USDA FNDDS (foodCode: 51404010)
Kidney-Friendly Alternatives
Looking for safer choices in Grains & Starches? Try these instead:
White With Dark Green Vegetables And Tomatoes And/or Tomato-based Sauce Rice
Phosphorus40 mg
Sodium194 mg
Potassium92 mg
Grits
Phosphorus17 mg
Sodium81 mg
Potassium21 mg
Fat Added Cornmeal Mush
Phosphorus15 mg
Sodium82 mg
Potassium21 mg
Multigrain With Fruit Ready-to-eat ,Toddler Cereal
Phosphorus41 mg
Sodium2 mg
Potassium91 mg
Frequently Asked Questions
Is Pumpernickel Bread safe for people with kidney disease?
Pumpernickel Bread is rated Limit for CKD patients. Limit intake if you have CKD. With 178.0mg phosphorus, 596.0mg sodium, and 208.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Pumpernickel Bread?
A 100.0g serving of Pumpernickel Bread contains 178mg of phosphorus, which is approximately 18% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Pumpernickel Bread?
Per 100.0g serving, Pumpernickel Bread provides 596mg of sodium — about 26% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Pumpernickel Bread?
Pumpernickel Bread contains 208mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Pumpernickel Bread?
Dialysis patients have stricter mineral limits. Given Pumpernickel Bread is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines