CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Limit
Purple & Yellow Potatoes
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
74 kcal
Protein
2.0 g
Carbs
17.6 g
Fat
0.0 g
Phosphorus Learn more →
41 mg
Sodium Learn more →
0 mg
Potassium Learn more →
419 mg
Source & Notes
USDA Branded (fdc_id: 1549685) · Peatland Reds Inc
Kidney-Friendly Alternatives
Looking for safer choices in Vegetables? Try these instead:
Peach Pear Apricot 100% Crushed Smoothie Mix Fruit Concentrate
Phosphorus27 mg
Sodium7 mg
Potassium167 mg
Radish
Phosphorus20 mg
Sodium39 mg
Potassium233 mg
Green Vitality Green Vitality 100% Organic Cold-pressed Juice
Phosphorus17 mg
Sodium13 mg
Potassium132 mg
Cassava Flour
Phosphorus39 mg
Sodium13 mg
Potassium197 mg
Frequently Asked Questions
Is Purple & Yellow Potatoes safe for people with kidney disease?
Purple & Yellow Potatoes is rated Limit for CKD patients. Limit intake if you have CKD. With 41.0mg phosphorus, 0.0mg sodium, and 419.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Purple & Yellow Potatoes?
A 100.0g serving of Purple & Yellow Potatoes contains 41mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Purple & Yellow Potatoes?
Per 100.0g serving, Purple & Yellow Potatoes provides 0mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Purple & Yellow Potatoes?
Purple & Yellow Potatoes contains 419mg of potassium per 100.0g serving, equivalent to about 21% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Purple & Yellow Potatoes?
Dialysis patients have stricter mineral limits. Given Purple & Yellow Potatoes is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
More Vegetables
Fat Added Corn
Phosphorus77 mg
Sodium122 mg
Potassium226 mg
Added Protein Fruit And Vegetable Smoothie
Phosphorus138 mg
Sodium36 mg
Potassium311 mg
Yellow Or Green No Added Fat Summer Squash
Phosphorus41 mg
Sodium142 mg
Potassium283 mg
Chinese Fat Added Cabbage
Phosphorus38 mg
Sodium192 mg
Potassium254 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines