CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍚 Grains & Starches
Limit
Ready-to-eat Plain Popcorn
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
482 kcal
Protein
10.2 g
Carbs
61.2 g
Fat
23.3 g
Phosphorus Learn more →
282 mg
Sodium Learn more →
616 mg
Potassium Learn more →
259 mg
Source & Notes
USDA FNDDS (foodCode: 54403081)
Kidney-Friendly Alternatives
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Frequently Asked Questions
Is Ready-to-eat Plain Popcorn safe for people with kidney disease?
Ready-to-eat Plain Popcorn is rated Limit for CKD patients. Limit intake if you have CKD. With 282.0mg phosphorus, 616.0mg sodium, and 259.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Ready-to-eat Plain Popcorn?
A 100.0g serving of Ready-to-eat Plain Popcorn contains 282mg of phosphorus, which is approximately 28% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Ready-to-eat Plain Popcorn?
Per 100.0g serving, Ready-to-eat Plain Popcorn provides 616mg of sodium — about 27% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Ready-to-eat Plain Popcorn?
Ready-to-eat Plain Popcorn contains 259mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Ready-to-eat Plain Popcorn?
Dialysis patients have stricter mineral limits. Given Ready-to-eat Plain Popcorn is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
More Grains & Starches
Grits (Plain)
Phosphorus15 mg
Sodium2 mg
Potassium17 mg
Raisin Bran Raisin Bran Cereal With Crunchy Wheat Flakes & Loaded With Raisins
Phosphorus424 mg
Sodium356 mg
Potassium661 mg
Lebanese Pita Bread
Phosphorus85 mg
Sodium536 mg
Potassium120 mg
Berry Cobbler
Phosphorus43 mg
Sodium179 mg
Potassium118 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines