Reduced Fat Peanut Butter — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

37%

Sodium

23%

Potassium

33%

Based on CKD Stage 3-4 daily limits

🥩 Meat & Protein Avoid

Reduced Fat Peanut Butter

Q: Is Reduced Fat Peanut Butter safe for people with kidney disease?

Reduced Fat Peanut Butter is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 369.0mg phosphorus, 540.0mg sodium, and 669.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Reduced Fat Peanut Butter?

A 100.0g serving of Reduced Fat Peanut Butter contains 369mg of phosphorus, which is approximately 37% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Reduced Fat Peanut Butter?

Per 100.0g serving, Reduced Fat Peanut Butter provides 540mg of sodium — about 23% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Reduced Fat Peanut Butter?

Reduced Fat Peanut Butter contains 669mg of potassium per 100.0g serving, equivalent to about 33% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

520 kcal

Protein

25.9 g

Carbs

35.6 g

Fat

34.0 g

Phosphorus Learn more →

369 mg

37% of 1,000mg daily CKD limit

Sodium Learn more →

540 mg

23% of 2,300mg daily CKD limit

Potassium Learn more →

669 mg

33% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Reduced Fat Peanut Butter contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 42202150)

Kidney-Friendly Alternatives

Looking for safer choices in Meat & Protein? Try these instead:

Safe

Apple Cinnamon Artisan-style Cottage Cheese

Frosty Marshmallow Frosty Marshmallow Flavor Smoothie

Organic Whole Milk Horizon Organic

Frequently Asked Questions

Is Reduced Fat Peanut Butter safe for people with kidney disease?

Reduced Fat Peanut Butter is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 369.0mg phosphorus, 540.0mg sodium, and 669.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Reduced Fat Peanut Butter?

A 100.0g serving of Reduced Fat Peanut Butter contains 369mg of phosphorus, which is approximately 37% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Reduced Fat Peanut Butter?

Per 100.0g serving, Reduced Fat Peanut Butter provides 540mg of sodium — about 23% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Reduced Fat Peanut Butter?

Reduced Fat Peanut Butter contains 669mg of potassium per 100.0g serving, equivalent to about 33% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Reduced Fat Peanut Butter?

Dialysis patients have stricter mineral limits. Given Reduced Fat Peanut Butter is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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