CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Limit
French Green Beans — Haricots Verts
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
31 kcal
Protein
1.8 g
Carbs
7.0 g
Fat
0.2 g
Phosphorus Learn more →
38 mg
Sodium Learn more →
6 mg
Potassium Learn more →
211 mg
Source & Notes
Imported from french-foods. USDA. Thinner than American.
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Frequently Asked Questions
Is French Green Beans — Haricots Verts safe for people with kidney disease?
French Green Beans — Haricots Verts is rated Limit for CKD patients. Limit intake if you have CKD. With 38.0mg phosphorus, 6.0mg sodium, and 211.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in French Green Beans — Haricots Verts?
A 100.0g serving of French Green Beans — Haricots Verts contains 38mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in French Green Beans — Haricots Verts?
Per 100.0g serving, French Green Beans — Haricots Verts provides 6mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in French Green Beans — Haricots Verts?
French Green Beans — Haricots Verts contains 211mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat French Green Beans — Haricots Verts?
Dialysis patients have stricter mineral limits. Given French Green Beans — Haricots Verts is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
More Vegetables
Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines