CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Limit
Rosemary Olive Oil Artisan Loaf
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
250 kcal
Protein
7.1 g
Carbs
46.4 g
Fat
3.6 g
Phosphorus Learn more →
79 mg
Sodium Learn more →
518 mg
Potassium Learn more →
75 mg
Source & Notes
USDA Branded (fdc_id: 2477310) · Delhaize America, Inc.
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Frequently Asked Questions
Is Rosemary Olive Oil Artisan Loaf safe for people with kidney disease?
Rosemary Olive Oil Artisan Loaf is rated Limit for CKD patients. Limit intake if you have CKD. With 79.0mg phosphorus, 518.0mg sodium, and 75.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Rosemary Olive Oil Artisan Loaf?
A 100.0g serving of Rosemary Olive Oil Artisan Loaf contains 79mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Rosemary Olive Oil Artisan Loaf?
Per 100.0g serving, Rosemary Olive Oil Artisan Loaf provides 518mg of sodium — about 23% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Rosemary Olive Oil Artisan Loaf?
Rosemary Olive Oil Artisan Loaf contains 75mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Rosemary Olive Oil Artisan Loaf?
Dialysis patients have stricter mineral limits. Given Rosemary Olive Oil Artisan Loaf is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines