CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Limit
Scalloped From Or Restaurant Potato
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
206 kcal
Protein
6.7 g
Carbs
13.0 g
Fat
14.3 g
Phosphorus Learn more →
143 mg
Sodium Learn more →
408 mg
Potassium Learn more →
230 mg
Source & Notes
USDA FNDDS (foodCode: 71305020)
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Frequently Asked Questions
Is Scalloped From Or Restaurant Potato safe for people with kidney disease?
Scalloped From Or Restaurant Potato is rated Limit for CKD patients. Limit intake if you have CKD. With 143.0mg phosphorus, 408.0mg sodium, and 230.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Scalloped From Or Restaurant Potato?
A 100.0g serving of Scalloped From Or Restaurant Potato contains 143mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Scalloped From Or Restaurant Potato?
Per 100.0g serving, Scalloped From Or Restaurant Potato provides 408mg of sodium — about 18% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Scalloped From Or Restaurant Potato?
Scalloped From Or Restaurant Potato contains 230mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Scalloped From Or Restaurant Potato?
Dialysis patients have stricter mineral limits. Given Scalloped From Or Restaurant Potato is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines