CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🧂 Condiments & Oils
Limit
Tub Butter
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
731 kcal
Protein
0.5 g
Carbs
0.0 g
Fat
78.3 g
Phosphorus Learn more →
24 mg
Sodium Learn more →
583 mg
Potassium Learn more →
41 mg
Source & Notes
USDA FNDDS (foodCode: 81101010)
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Frequently Asked Questions
Is Tub Butter safe for people with kidney disease?
Tub Butter is rated Limit for CKD patients. Limit intake if you have CKD. With 24.0mg phosphorus, 583.0mg sodium, and 41.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Tub Butter?
A 100.0g serving of Tub Butter contains 24mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Tub Butter?
Per 100.0g serving, Tub Butter provides 583mg of sodium — about 25% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Tub Butter?
Tub Butter contains 41mg of potassium per 100.0g serving, equivalent to about 2% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Tub Butter?
Dialysis patients have stricter mineral limits. Given Tub Butter is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines