CKD Daily Limit Impact

Phosphorus

27%

Sodium

13%

Potassium

37%

Based on CKD Stage 3-4 daily limits

🥩 Meat & Protein Avoid

Wasabi Peas

Q: Is Wasabi Peas safe for people with kidney disease?

Wasabi Peas is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 270.0mg phosphorus, 300.0mg sodium, and 732.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Wasabi Peas?

A 100.0g serving of Wasabi Peas contains 270mg of phosphorus, which is approximately 27% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Wasabi Peas?

Per 100.0g serving, Wasabi Peas provides 300mg of sodium — about 13% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Wasabi Peas?

Wasabi Peas contains 732mg of potassium per 100.0g serving, equivalent to about 37% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

432 kcal

Protein

14.1 g

Carbs

62.2 g

Fat

14.1 g

Phosphorus Learn more →

270 mg

27% of 1,000mg daily CKD limit

Sodium Learn more →

300 mg

13% of 2,300mg daily CKD limit

Potassium Learn more →

732 mg

37% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Wasabi Peas contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 41304000)

Kidney-Friendly Alternatives

Looking for safer choices in Meat & Protein? Try these instead:

Reduced Fat Chocolate Milk

Shrimp And Noodles With Cream Or White Sauce

Original Original Almondmilk

Phosphorus123 mg

Sodium74 mg

Potassium74 mg

Frequently Asked Questions

Is Wasabi Peas safe for people with kidney disease?

Wasabi Peas is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 270.0mg phosphorus, 300.0mg sodium, and 732.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Wasabi Peas?

A 100.0g serving of Wasabi Peas contains 270mg of phosphorus, which is approximately 27% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Wasabi Peas?

Per 100.0g serving, Wasabi Peas provides 300mg of sodium — about 13% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Wasabi Peas?

Wasabi Peas contains 732mg of potassium per 100.0g serving, equivalent to about 37% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Wasabi Peas?

Dialysis patients have stricter mineral limits. Given Wasabi Peas is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.