CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Safe
Whipped Cream
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
346 kcal
Protein
1.9 g
Carbs
9.5 g
Fat
33.4 g
Phosphorus Learn more →
54 mg
Sodium Learn more →
20 mg
Potassium Learn more →
91 mg
Source & Notes
USDA FNDDS (foodCode: 12140000)
Frequently Asked Questions
Is Whipped Cream safe for people with kidney disease?
Whipped Cream is rated Safe for CKD patients. Good choice for kidney disease patients. With 54.0mg phosphorus, 20.0mg sodium, and 91.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Whipped Cream?
A 100.0g serving of Whipped Cream contains 54mg of phosphorus, which is approximately 5% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Whipped Cream?
Per 100.0g serving, Whipped Cream provides 20mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Whipped Cream?
Whipped Cream contains 91mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Whipped Cream?
Dialysis patients have stricter mineral limits. Given Whipped Cream is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
More Meat & Protein
Original Almondmilk
Phosphorus8 mg
Sodium62 mg
Potassium75 mg
Kung Pao Chicken
Phosphorus94 mg
Sodium402 mg
Potassium218 mg
Chicken And/or Turkey Bacon Chicken Or Turkey Garden Salad With Bacon And Cheese
Phosphorus135 mg
Sodium228 mg
Potassium269 mg
On Wheat Bun 2 Large Patties Double Hamburger
Phosphorus172 mg
Sodium311 mg
Potassium280 mg
Free forever — built after 7 years on dialysis
I made KidneyFoods so no one has to guess what's safe to eat. If this page helped you today, a small donation keeps the lights on for the next person searching.
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines