Whole Grain Whole Grain Gluten-free Loaf — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

18%

Sodium

18%

Potassium

11%

Based on CKD Stage 3-4 daily limits

🍚 Grains & Starches Limit

Whole Grain Whole Grain Gluten-free Loaf

Q: Is Whole Grain Whole Grain Gluten-free Loaf safe for people with kidney disease?

Whole Grain Whole Grain Gluten-free Loaf is rated Limit for CKD patients. Limit intake if you have CKD. With 178.0mg phosphorus, 422.0mg sodium, and 222.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

Q: How much potassium is in Whole Grain Whole Grain Gluten-free Loaf?

Whole Grain Whole Grain Gluten-free Loaf contains 222mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

267 kcal

Protein

6.7 g

Carbs

44.4 g

Fat

7.8 g

Phosphorus Learn more →

178 mg

18% of 1,000mg daily CKD limit

Sodium Learn more →

422 mg

18% of 2,300mg daily CKD limit

Potassium Learn more →

222 mg

11% of 2,000mg daily CKD limit

Verdict: Limit for CKD

Whole Grain Whole Grain Gluten-free Loaf is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA Branded (fdc_id: 2468129) · Maplehurst Bakeries, LLC

Kidney-Friendly Alternatives

Looking for safer choices in Grains & Starches? Try these instead:

Safe

Biryani With Vegetables

White With Dark Green Vegetables And Tomatoes And/or Tomato-based Sauce Rice

Matzo Granola Breakfast & Nosh Maple Nut

Frequently Asked Questions

Is Whole Grain Whole Grain Gluten-free Loaf safe for people with kidney disease?

Whole Grain Whole Grain Gluten-free Loaf is rated Limit for CKD patients. Limit intake if you have CKD. With 178.0mg phosphorus, 422.0mg sodium, and 222.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Whole Grain Whole Grain Gluten-free Loaf?

A 100.0g serving of Whole Grain Whole Grain Gluten-free Loaf contains 178mg of phosphorus, which is approximately 18% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Whole Grain Whole Grain Gluten-free Loaf?

Per 100.0g serving, Whole Grain Whole Grain Gluten-free Loaf provides 422mg of sodium — about 18% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Whole Grain Whole Grain Gluten-free Loaf?

Whole Grain Whole Grain Gluten-free Loaf contains 222mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Whole Grain Whole Grain Gluten-free Loaf?

Dialysis patients have stricter mineral limits. Given Whole Grain Whole Grain Gluten-free Loaf is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

Where to Buy Whole Grain Whole Grain Gluten-free Loaf

Shop from trusted retailers — we may earn a small commission at no extra cost.

Shop Whole Grain Whole Grain Gluten-free Loaf on Amazon

Prime delivery Subscribe & Save Free returns

Shop now

Affiliate Disclosure: As an Amazon Associate, KidneyFoods earns from qualifying purchases. This helps keep the site free — at no extra cost to you.