Is Cà Phê Đen Đá — Iced Black Coffee safe for CKD patients?

This Vietnamese recipe is rated Safe for chronic kidney disease (CKD). Per serving it has 5mg sodium, 120mg potassium, and 10mg phosphorus. Always check against your daily targets from your nephrologist or renal dietitian.

How can I make Cà Phê Đen Đá — Iced Black Coffee more kidney-friendly?

See the CKD Tip section on this page for the specific adaptation we recommend. General principles: halve any fish sauce / soy sauce / bouillon; soak peeled vegetables in water to reduce potassium; choose lean meats; serve smaller portions of broth.

Where do these nutrition numbers come from?

Per-serving values are calculated by summing typical ingredient amounts × USDA FoodData Central values, then dividing by the recipe yield. Daily CKD limits referenced follow KDOQI 2020 clinical guidelines. Individual targets vary — always confirm with your renal dietitian.

Safe

🇻🇳 Vietnam · Vietnamese

Cà Phê Đen Đá — Iced Black Coffee

Strong drip black coffee over ice — no milk, no sugar (optional small sweeten).

Prep time 10 min

Servings 1

Calories 15 kcal

CKD Safe

Nutrition (per serving)

Calories

10mg

Phosphorus

10 / 800mg

5mg

Sodium

5 / 2000mg

120mg

Potassium

120 / 2000mg

CKD Tip

⭐ CKD-SAFE drink. Robusta = high caffeine, drink early.

Ingredients

20g robusta coffee
Boiling water
Ice
Optional: 1 tsp sugar

Coffee Drink Iced Kidney Friendly Low Potassium Low Sodium

Cooking Steps

1
Brew with phin filter 5 min.
2
Pour over ice.

Add to your meal plan

Send this recipe's nutrients to the CKD Meal Calculator to track your daily phosphorus, sodium & potassium totals.

← ← Browse all recipes