CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is 荔枝罐头 safe for people with kidney disease?
荔枝罐头 is rated Safe for CKD patients. Good choice for kidney disease patients. With 14.0mg phosphorus, 1.0mg sodium, and 75.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 荔枝罐头?
A 100.0g serving of 荔枝罐头 contains 14mg of phosphorus, which is approximately 1% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 荔枝罐头?
Per 100.0g serving, 荔枝罐头 provides 1mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 荔枝罐头?
荔枝罐头 contains 75mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 荔枝罐头?
Dialysis patients have stricter mineral limits. Given 荔枝罐头 is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: May 23, 2026 · Data source: USDA FoodData Central & KDOQI guidelines