CKD 每日限值占比
基于 CKD 3–4 期每日限值
肾友替代品
在 蔬菜 中寻找更安全的选择?可以试试这些:
Salad With Apples Carrots
Phosphorus31 mg
Sodium189 mg
Potassium198 mg
100% Juice Lakewood Basics
Phosphorus25 mg
Sodium17 mg
Potassium175 mg
Fat Added Cauliflower
Phosphorus24 mg
Sodium138 mg
Potassium135 mg
Potato Salad With Egg Mayonnaise-type Salad Dressing
Phosphorus51 mg
Sodium179 mg
Potassium246 mg
常见问题
Is 胡萝卜 safe for people with kidney disease?
胡萝卜 is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 35.0mg phosphorus, 69.0mg sodium, and 320.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 胡萝卜?
A 100.0g serving of 胡萝卜 contains 35mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 胡萝卜?
Per 100.0g serving, 胡萝卜 provides 69mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 胡萝卜?
胡萝卜 contains 320mg of potassium per 100.0g serving, equivalent to about 16% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 胡萝卜?
Dialysis patients have stricter mineral limits. Given 胡萝卜 is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: June 2, 2026 · Data source: USDA FoodData Central & KDOQI guidelines