CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is As Ingredient Carrots safe for people with kidney disease?
As Ingredient Carrots is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 42.0mg phosphorus, 91.0mg sodium, and 292.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in As Ingredient Carrots?
A 100.0g serving of As Ingredient Carrots contains 42mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in As Ingredient Carrots?
Per 100.0g serving, As Ingredient Carrots provides 91mg of sodium — about 4% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in As Ingredient Carrots?
As Ingredient Carrots contains 292mg of potassium per 100.0g serving, equivalent to about 15% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat As Ingredient Carrots?
Dialysis patients have stricter mineral limits. Given As Ingredient Carrots is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines