CKD 每日限值占比
基于 CKD 3–4 期每日限值
🧂 Condiments & Oils
Safe
月桂叶
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
Imported from greek-foods. Remove before serving.
常见问题
Is 月桂叶 safe for people with kidney disease?
月桂叶 is rated Safe for CKD patients. Good choice for kidney disease patients. With 113.0mg phosphorus, 23.0mg sodium, and 529.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 月桂叶?
A 100.0g serving of 月桂叶 contains 113mg of phosphorus, which is approximately 11% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 月桂叶?
Per 100.0g serving, 月桂叶 provides 23mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 月桂叶?
月桂叶 contains 529mg of potassium per 100.0g serving, equivalent to about 26% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 月桂叶?
Dialysis patients have stricter mineral limits. Given 月桂叶 is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: June 2, 2026 · Data source: USDA FoodData Central & KDOQI guidelines