奶油或白酱牛肉 对肾病患者 适量
Eat in moderate portions if you have CKD · 依据 USDA 与 KDOQI 指南验证。
奶油或白酱牛肉 — kidney-friendly food
CKD 每日限值占比
Phosphorus
17%
Sodium
15%
Potassium
11%
基于 CKD 3–4 期每日限值
🥩 肉类与蛋白质 Moderate

奶油或白酱牛肉

每 100gram 份的营养成分与 CKD 安全等级

分量 100.0 gram
5gram ← 拖动调整 → 500gram
热量
185 kcal
蛋白质
22.5 g
碳水化合物
2.8 g
脂肪
9.3 g
166 mg
占每日 1,000毫克 CKD 限值的 17%
340 mg
占每日 2,300毫克 CKD 限值的 15%
222 mg
占每日 2,000毫克 CKD 限值的 11%
结论:对 CKD 而言适量

奶油或白酱牛肉 适量食用没问题。请关注每日总摄入,与低矿物质食物搭配,保持在每日 1,000 毫克磷、2,300 毫克钠、2,000 毫克钾的推荐限值内。

请务必咨询您的肾科医生或注册营养师 — 不同 CKD 阶段与化验值因人而异。

来源与备注

USDA FNDDS (foodCode: 27113000)

常见问题

Is 奶油或白酱牛肉 safe for people with kidney disease?
奶油或白酱牛肉 is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 166.0mg phosphorus, 340.0mg sodium, and 222.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 奶油或白酱牛肉?
A 100.0g serving of 奶油或白酱牛肉 contains 166mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 奶油或白酱牛肉?
Per 100.0g serving, 奶油或白酱牛肉 provides 340mg of sodium — about 15% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 奶油或白酱牛肉?
奶油或白酱牛肉 contains 222mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 奶油或白酱牛肉?
Dialysis patients have stricter mineral limits. Given 奶油或白酱牛肉 is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.

更多肉类与蛋白质

Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines